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This celebration of Eastern European food includes all the popular classics from Borscht and Chicken Kiev to Pelmeni and Easter Cake, with a comprehensive introduction to the cuisine and its ingredien...
This celebration of Eastern European food includes all the popular classics from Borscht and Chicken Kiev to Pelmeni and Easter Cake, with a comprehensive introduction to the cuisine and its ingredien...
Elena Makhonko was born in Leningrad/St Petersburg and moved to Sweden in the 1980s, where for her first 10 years she worked in the fashion industry before beginning a new career in Stockholm's bigges...
This book offers a spectacular introduction for the uninitiated, and a refreshing look at the classic dishes for those who are familiar with the cuisine of Poland. Author Ewa Michalik doesn't try to o...